Hummus from beginner to pro
1:00
Hummus from beginner to pro
506.1K viewsFeb 12, 2025
YouTubeJoe Oxley
Hummus from beginner to pro Shoutout to @itsmiddleeats for their great tip on really reducing the chickpeas in the pro method! Recipe: For canned chickpeas: -1 can of chickpeas -100g tahini -50ml lemon juice -1tsp paprika -1tsp cumin -Salt to taste -aquafaba juice in the can to loosen for your preferred texture. For dried chickpeas: -250g chickpeas -100g tahini -50ml lemon juice -Salt to taste -aquafaba or ice cubes to loosen for your preferred texture #cooking #food #recipe #hummus #hummusrecip
1:00
Hummus from beginner to pro Shoutout to @itsmiddleeats for their great tip on really reducing the chickpeas in the pro method! Recipe: For canned chickpeas: -1 can of chickpeas -100g tahini -50ml lemon juice -1tsp paprika -1tsp cumin -Salt to taste -aquafaba juice in the can to loosen for your preferred texture. For dried chickpeas: -250g chickpeas -100g tahini -50ml lemon juice -Salt to taste -aquafaba or ice cubes to loosen for your preferred texture #cooking #food #recipe #hummus #hummusrecip
10.2K viewsFeb 12, 2025
FacebookJoseph Oxley
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Una base, cuatro hummus y cero complicaciones. 🤤 Con mi licuadora Ninja preparé un hummus súper cremoso y lo convertí en 4 sabores: clásico, ajo asado, perejil con limón y ají amarillo. Para la base: 2 latas de garbanzos escurridos, ¼ taza de tahini, jugo de 2 limones, 1 ajo, 3 cdas. de aceite de oliva, comino, sal y un poquito de agua helada. Todo a la Ninja hasta que quede bien cremosito. Dividimos en cuatro y agregamos a cada porción su sabor: ajo asado, perejil y limón, o crema de ají amari
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¿Hielo en el hummus? 🥄 Te muestro cómo lo uso para conseguir un hummus de garbanzos más cremoso. Tú ve preparando el pan, que esto es para compartir. Comenta EBOOK y te envío el enlace a mi ebook gratuito por interno.
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Iron-Boosted Hummus (8 Months) 🫘💛 The secret ingredient in this hummus is tofu! 🙌 It blends straight in with the chickpeas to make the hummus beautifully creamy, while giving this simple dip an extra boost of plant-based iron and protein. Ingredients: 🫘 1 can chickpeas (400g), rinsed and drained 🤍 150g firm tofu 🥄 1 tbsp tahini 🍋 1 tbsp lemon juice 🫒 2 tbsp olive oil 💧 2–4 tbsp water, as needed Method: Add all ingredients to a food processor or blender. Blend until completely smooth. Gr
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TikTokthe.dom.dose
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